Quality & Sourcing
Our Approach
Supplier Vetting
We source from suppliers we have vetted through our AQUAGOLD supplier program, Aquanita’s in-house review of plant audits, certifications and quality records. Where a product comes from a third-party-certified facility or fishery, we say so on that product’s page, with the certificate name and number. Ask us for current certificates for any item.
Why Frozen?
Our suppliers blast-freeze seafood at -40°F or below shortly after processing. Fast freezing forms smaller ice crystals, which helps protect texture and flavor until thawing.
CONVENIENCE
We streamline your seafood sourcing from start to finish.
QUALITY
Peak freshness locks in taste and texture.