Atlantic Salmon – Portion Skin On (Salmo Salar)

Our Atlantic Salmon Portions with Skin On are premium-quality cuts, farm-raised in the cold waters of Chile to provide the freshest and most flavorful salmon available. These portions come with the skin on, enhancing the natural taste and texture of the salmon. Each portion is frozen immediately after processing to lock in freshness, providing a medium flavor and a firm texture that is perfect for grilling, broiling, baking, or smoking. Available in various sizes (4 oz, 6 oz, 8 oz, 10 oz, 12 oz), these portions are a versatile and healthy choice for any meal.